Submitted by: Alisa Chytraus
1 head romaine lettuce - chopped
2-4 grilled chicken breasts - sliced
chopped tomatoes or grape tomatoes
1/2 purple onion - sliced
1 c. frozen corn
1 can black beans - washed and drained
1 c. chopped jicama - optional
2 c. shredded monterey jack or cheddar cheese
1 sliced avocado
wonton wraps - cut into strips & fried
Dressing:
1 bottle ranch dressing
1 cup cilantro
4 T. lime juice
3/4 c. bbq sauce
put in blender & pulse
Mix 1/2 the dressing w/ the lettuce, use as 1st layer. Layer all other ingredients, ending with the avacado & wonton wraps. Drizzle w/ remaining dressing. Could use less dressing, try a little at a time.
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