Submitted by: Katie Lowder
3 cups water (possibly more)
4 tsp chicken
2 tsp garlic minced
1/2 bunch of cilantro (Steve though it was a little too much)
1 can chopped green chiles
1 tsp salt
2 TBLS butter
1/2 onion
3 cups rice
Blend cilantro, green chile, onion, and garlic in blender. Bring water to boil in a big pan. Add all ingredients. Simmer covered 30 minutes or until tender.
Subscribe to:
Post Comments (Atom)
1 comment:
Adrienne,
I accidently put 3 cups of water and it is really 6 cups. Would you please change it.
Thanks!
Katie
Post a Comment