Great Grandma Kearl's Rolls

Submitted by: Alisa Chytraus

Combine-
2 T. yeast
1/2 cup warm water
Let rest for 5 minutes.
Add-
2 cups warm milk
3 eggs
3/4 cup sugar
3/4 cup oil (I use canola)
2 tsp. salt
Mix until weel combined. Add 8 cups of flour, a little at a time. Kneed in mixer. Dough will be sticky. Let rise 1 hour. Shape and top with melted butter. Bake at 400 for 15 minutes.